Boveda for food packaging is all about maintaining freshness, extending shelf life and delivering a product as fresh as the day it was packaged.

Whether it’s their first impression or their latest, consumers are judging your brand. How in control of your product’s atmosphere are you from pallet to plate?  Without proper two-way moisture control, the temperature variations encountered during distribution can change Relative humidity (Rh) within packaging. Natural colors and vitamins are lost if moisture is too low and mold and bacteria thrive if the moisture level is too high.

Only Boveda removes the uncertainties of climate, seasonal changes, delayed trucks and improper storage temperatures by maintaining your specific required Rh level – regardless of external conditions.

Using FDA-approved materials, we can engineer Boveda from 13%-97% Rh for your unique food packaging application. Our technology manages packaging conditions by adding or removing 100% pure water vapor as necessary to lock on a specific RH. And a proprietary, pliable FDA-approved packaging means that Boveda won’t cause any damage to food through direct contact.

By at least tripling the shelf life of our partner’s perishables, they’ve reduced fuel costs, streamlined supply chain management and simplified storage needs. All this while delivering a more consistent product – whether it’s stored in Phoenix or Florida. What would this storage flexibility and consistency mean for your business?